On April 9th, the United States Department of Agriculture Animal and Plant Health Inspection Service (USDA-APHIS) confirmed highly pathogenic H7N3 avian influenza (HPAI) in a commercial turkey flock in South Carolina. Click HERE for tips on spotting infections early, preventing exposures, and the importance of communicating biosecurity protocols to everyone on your farm or preserve.
Author: Stephanie Spika Hickey
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Over the last two weeks, an increasing number of states have heavily restricted businesses and travel, with six, so far, going as far as issuing “shelter-in-place” orders that limit travel, business operations and activities to those that are defined as “essential.” Although many of these orders are similarly worded, there are enough differences to leave … Continued